Le Ginestre 2023
Tangible proof that Tuscany is also a land of white wines, even if for the most part produced using international varieties. A pleasant wine to drink, in which the depth of a Chardonnay and the aroma typical of a Sauvignon Blanc come together in a delicate and equally full-flavoured blend.
Tasting notes: straw-yellow colour. The nose offers delicious hints of peach, boxwood and elder flower. Characterised by hints of gooseberry and a finish with a touch of vanilla. Round on the palate, with a balanced structure. Ideally paired with seafood risotto.
Pairings: classic with fish and shellfish, interesting with white meat, perfect paired with typical Tuscan cold cuts, whose fattiness it is able to clean up, harmonising the aromas.
Data sheet
- Denomination
- Toscana IGT
- First year
- 1993
- Type
- young white easy to drink
- Varieties
- 60% Sauvignon Blanc, 40% Chardonnay
- Vineyards
- Castellina in Chianti (SI)
- Production municipality
- Castellina in Chianti (SI)
- Type of terrain
- Calcareous, clayey
- Vineyard altimetry
- 350-400 mt. s.l.m.
- Cultivation system
- Single and double Guyot
- Planting density
- from 3.000 plants per hectare
- Yield per hectare
- 70 Ql
- Harvest time
- end of september
- Vinification
- In steel
- Malolactic fermentation
- Turn
- Refinement
- in bottle
- Durata affinamento in bottiglia
- 4 months
- Formats available
- 0,75 l
Specific References